meats

/miหts/

IPA: /M IY1 T S/

noun
  1. 1

    The flesh (muscle tissue) of an animal used as food.

    โ€œA large portion of domestic meat production comes from animals raised on factory farms.โ€

  2. 2

    A type of meat, by anatomic position and provenance.

    โ€œThe butchery's profit rate on various meats varies greatly.โ€

  3. 3

    Food, for animals or humans, especially solid food. See also meat and drink.

  4. 4

    A type of food, a dish.

  5. 5

    A meal.

  6. 6

    Meal; flour.

  7. 7

    Any relatively thick, solid part of a fruit, nut etc.

    โ€œThe apple looked fine on the outside, but the meat was not very firm.โ€

  8. 8

    A penis.

  9. 9

    The best or most substantial part of something.

    โ€œWe recruited him right from the meat of our competitor.โ€

  10. 10

    The sweet spot of a bat or club (in cricket, golf, baseball etc.).

    โ€œHe hit it right on the meat of the bat.โ€

  11. 11

    A meathead.

    โ€œThrow it in here, meat.โ€

  12. 12

    (Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.

Antonyms

Source: https://en.wiktionary.org/wiki/meat, https://en.wiktionary.org/wiki/meats