glucoberteroin

/G L UW1 K AH0 B ER0 T ER0 OY1 N/
noun
  1. 1

    (organic chemistry) A compound, 1-S-[6-(methylthio)-N-(sulfonatooxy)hexanimidoyl]-1-thio-β-D-glucopyranose, that is a flavour component of cooked brassicas

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