fondue

/หˆfษ’nduห/

IPA: /F AA0 N D Y UW1/

noun
  1. 1

    A dish made of melted cheese, chocolate etc., or of a boiling liquid into which food can be dipped.

verb
  1. 1

    To prepare or serve as a fondue.

Source: https://en.wiktionary.org/wiki/fondue