cruet

/K R UW1 T/
noun
  1. 1

    A small bottle or container used to hold a condiment, such as salt, pepper, oil, or vinegar, for use at a dining table.

  2. 2

    A stand for these containers.

  3. 3

    A small vessel used to hold wine or water for the Eucharist.

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Source: https://en.wiktionary.org/wiki/cruet

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